Which of the following might lead to an increase in the equilibrium price of jelly and a decrease in the equilibrium quantity of jelly sold?
a. An increase in the price of peanut butter, a complement to jelly.
b. An increase in the price of Marshmallow Fluff, a substitute for jelly.
c. An increase in the price of grapes, an input to jelly.
d. An increase in consumers' incomes, as long as jelly is a normal good.
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